Thursday, February 28, 2008

Jambu soak in mineral water?

There's a stall selling jambu near my office. Yes only jambu. Everyday i can see a lot of ppl buy from that stall. Really that nice? Jambu only mar, what's so special?

I decided to ask a colleague of mine that tried before. According to him, it's nice. How nice? Jambu is sweet and the sour powder also very nice. Oh ya, and the stall owner told my colleague that his jambu not soaking in normal water, it's soaking in mineral water plus dono what what what.

How much, 2 pieces for RM1. Quite expensive wor, the stall two pieces is equivalent to 1 piece at those normal fruit stall. Oklar, since everybody also say nice, i must try also lar..

So i bought two pieces to try. Hmm..jambu taste like jambu. hehe.. but fresh lar and the sour powder (酸梅粉) is really nice. Not too sweet, not too sour, taste just nice... But still i feel it's a bit expensive lar..

p/s: really soak in mineral water meh? or normal water? hehe..

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