Monday, January 28, 2008

Black Skin Bak Kut Teh (黑皮肉骨茶) @ Kepong Wai Sek Gai

When i first saw the name, i thought it's some kind of special black skin bak kut teh. FL laughed at me and told me 'Black Skin' is just the name of the stall. Oh yes, now i know lar.. :p The stall is located at Kepong, Wai Sek Gai. We were there at about 5:30pm to have our late lunch/early dinner. Consider quite good business, 5 tables were occupied, in fact the whole shop only got less than 10 tables.

As usual, bak kut teh for two person, all lean meat.
taste quite ok, a lot of button mushrooms and meat.

the vege, Po Li Sang choy

We were shocked when they served us the vege. We thought they sent us another bak kut teh! First time i see ppl cook vege like this. Basically they soak the vege into the bak kut teh soup. How it taste? Not good lar.. tasteless!! RM 25 for all these. A so so bak kut teh..not too good, not too bad!

No comments:

Post a Comment