Saturday, October 13, 2007

The Corn Soup (Jagung Soup)

Let's prepare this simple jagung soup, it's easy, simple and tasty!! Let's see what we need...

well, u need jagung!! hehe..
cut into small chunks..
I used 2 jagung here..

put everything in a pot, add in some red dates.
you can use either chicken ribs or pork ribs to boil.
to me, pork ribs taste better!
boil for an hour or two. add some salt.

there you go!! simple and yummy..
but remember, don't eat too much jagung,
it's very acidic!!

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